Core Menu
Oysters
Single - £5
Half a dozen - £26
Dozen - £45
choose from a variety of oysters, ask your servers for todays catch
sTARTERS
For the Table
House Baked Breads- Squid ink vinegar, lobster oil, seaweed butter £6
Olives - £3.50
Flatbread - Garlic butter, mussels, parmesan £8
Starters
Tiger prawns - chilli, garlic and lime £19.5
Hand dived scallops - garlic, parmesan brioche crumb £20
Brown shrimp burrata - Fennel, orange, blackberry vinegar £15
Crab crumpet — Devonshire white crab meat, korhlrabi, samphire, crab mayo, chilli oil £17
Charcuterie Board - Smoked mackerel pate, crab arancini, pickled mussels, pickled anchovies, cured fish, bread, olives, lobster oil & squid ink vinegar £24
MAINS
Mains
Native Lobster
UK caught lobster, finished with garlic butter, served with caesar salad & house fries
½ Lobster £40 Full Lobster £80
Fish and Chips
Battered haddock served with chunky chips, pea puree and tartar sauce £22
JH Mann Fish Pie
salmon, cod, haddock & velouté, topped with mashed potato, finished with a brioche and parmesan crumb £22
Fruits de Mer
Tiger prawns, dressed crab, prawns, mussels, oysters & cured fish, served with house bread, olives and dips -for 2 to share £105
Add ½ lobster +£30
Sides
Sides
Okonomiyaki Loaded Fries - Japanese mayo, okonomiyaki sauce & katsuobushi £8
Crispy Potato Terrine - Lobster mayo, pickled red onion. £5.50
Charred hispi cabbage - herb emulsion, anchovies £6.50
Caesar salad - Gem lettuce, croutons, anchovy dressing, parmesan £5
Tender stem broccoli & samphire £6
Mash potato £4.50
House Fries £4.50
steamed spinach £5